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Research and methodology by Jitendra Kumar Kumawat, Researcher & Tool CreatorLast updated: May 18, 2026

Plant-Based Proteins

Protein in Tempeh: Protein, Calories, and Meal Ideas

Tempeh is a fermented soy food with more protein per gram than many tofu products and a firm, nutty texture.

Protein per serving

19g

100 g tempeh / about 3.5 oz

Calories per serving

193

100 g serving

Protein per 100g

19g

193 calories per 100 g

Protein density

9.8g

protein per 100 calories

Tempeh Nutrition Snapshot

MeasureAmountProteinCalories
Typical serving100 g tempeh / about 3.5 oz19g193
Per 100 g100 g19g193
Protein density100 calories9.8g100

Representative source entry: Tempeh, cooked. Brand values vary. Marinades, oil, and sauces can add meaningful calories.

Good for weight loss? Good

Tempeh is filling and protein-rich, but it is more calorie-dense than tofu, so portions matter in a deficit.

Good for muscle gain? Excellent

Tempeh is one of the strongest whole-food plant proteins for muscle gain because it combines protein, carbs, and calories.

Meal Ideas with Tempeh

Tempeh rice bowl with vegetables

Tempeh tacos with black beans

Tempeh stir-fry with edamame

Tempeh sandwich with Greek-style soy yogurt sauce

How to Use Tempeh

Best Use Cases

Tempeh is one of the best whole-food plant proteins when you want protein plus calories, texture, and fermented soy flavor.

  • Use it in bowls, stir-fries, tacos, sandwiches, and salads.
  • Marinate before cooking because tempeh absorbs flavor well.
  • Choose tempeh when tofu feels too light for a muscle-gain meal.

Common Mistakes

Tempeh is protein-rich, but it is not as low-calorie as very lean tofu, seitan, or white fish.

  • Track oil used for pan-frying separately.
  • Check labels for grain blends or flavored products.

Tracking Tips

  • Use brand labels when available.
  • Track oil used for pan-frying separately.
  • Count marinades and sauces if they contain sugar or fat.

Compare Similar Protein Foods

Common Questions

Is tempeh a complete protein?

Yes. Tempeh is made from soybeans, and soy is generally considered a complete plant protein.

Is tempeh better than tofu for protein?

Tempeh is often more protein-dense and calorie-dense than many tofu products. Tofu can be better when you want fewer calories.

Is tempeh good for muscle gain?

Yes. It combines plant protein with useful calories, especially when paired with rice, noodles, potatoes, or beans.

Do tempeh brands vary?

Yes. Some include grains, seeds, sauces, or marinades, so use the package label when you have it.

Sources reviewed

Disclaimer: Nutrition values are representative estimates based on USDA FoodData Central entries and common serving sizes. Actual values vary by brand, cut, cooking method, draining, and added ingredients.